Eating high-quality foods that contain lots of vitamins, minerals, and antioxidants nourishes the brain and protects it from oxidative stress — the "waste" (free radicals) produced when the body uses oxygen, which can damage cells. ... Diets high in refined sugars, for example, are harmful to the brain.
Páginas
- PRESENTACIÓN
- APRENDIZAJE
- MOTIVACIÓN Y LA NEUROEDUCACIÓN
- REVISTAS
- ENGLISH & LITERACY
- DIDÁCTICA
- In Contact
- MY PAPERS
- DigComp
- DigCont
- CONTENIDOS EF
- COGNITIVE AND PHYSICAL HEALTH PAPERS
- LECTOESCRITURA
- ORAL SKILLS
- Prof NEUROEDUCA
- PRÓLOGO
- NEUROEDUCA 1
- NEUROEDUCA 3
- NEUROEDUCA 4
- NEUROEDUCA 5
- EPÍLOGO
- SEIA
- GenAI
Suscribirse a:
Enviar comentarios (Atom)
No hay comentarios:
Publicar un comentario